REEF Healthy Bread’s Social Responsibility initiatives are also in place to make sure that we are doing the best for the local community in terms of engaging with local people as well as doing the best for the environment.

Senior management are committed to Environment training which introduces your workforce to environmental issues and the role they play in improving organizational environmental performance

Environmental impact

• Our product does not contain any biodegradable organic matter.
• Our factory does not produce any harmful residues.

Water and wastewater discharge

• We use pure water for production and for cleaning machinery and the factory.
• There is no use for an external drainage.

Noise and Air Emission

• Use of natural gas in all production lines.
• The air emitted by the machines is natural.
• Very low noise level of machines.
• Machines operate mechanically and produce no magnetic field.

Waste

• Production waste, which is the dust of the raw materials involved in the production, is disposed of through the system of disposal for ordinary waste.
• Expired product residues are collected and stored in the damaged materials warehouse. And then disposed of as animal feed.

Hazardous substances

Our bakery does not use hazardous materials and does not produce any hazardous materials at all.

REEF Healthy Bread factory workplace responsibility is to ensure that the factory operates in a safe, ethical, and sustainable manner. This includes:

1. Ensuring the safety and well-being of workers: REEF Factories prioritize the safety and health of their employees by providing a safe working environment, proper training, and personal protective equipment.
2. Maintaining ethical and fair labor practices: REEF Factories ensure that all employees are treated fairly and with dignity, and that they are not subjected to any form of discrimination or harassment. They also adhere to labor laws and regulations.
3. Promoting environmental sustainability: REEF Factories aim to reduce their impact on the environment by using sustainable practices such as recycling, reducing waste, and using renewable energy sources. They also comply with environmental laws and regulations.
4. Engaging with local communities: REEF factories engage with the local community by building positive relationships and supporting local initiatives.

Details will be announced soon….

REEF Healthy Bread is a brand of bread that is marketed as being both healthy and sustainable. There are a few key factors that contribute to the sustainability of this bread:

1. Locally-sourced ingredients: The bread is made from locally-sourced ingredients, which reduces the carbon footprint associated with transporting ingredients over long distances. Additionally, sourcing ingredients locally supports local farmers and reduces the reliance on large-scale industrial agriculture.

2. Organic ingredients: The bread is made with organic ingredients, which means that harmful pesticides and chemicals were not used in the production of the ingredients. This reduces the negative impact of agriculture on the environment.

3. Reduced waste: The bread is made using a sourdough process, which reduces waste by using natural yeast to ferment the dough, rather than relying on commercial yeast. Additionally, the bread is sold in eco-friendly bags, which are more environmentally friendly than other plastic bags.

4. Social responsibility: REEF Healthy Bread also emphasizes social responsibility by supporting local charities.

Overall, the combination of locally-sourced, organic ingredients, reduced waste, and social responsibility make REEF Healthy Bread a sustainable choice for consumers who prioritize both health and the environment

REEF Healthy Bread is a brand of bread that promotes health and wellness through the use of high-quality, nutritious ingredients. The brand also has a social responsibility to give back to the community.

One way that REEF Healthy Bread gives back is through its partnership with charities, a non-profit organization that helps to provide bread to those in need. For every loaf of bread sold, REEF donates a portion of the proceeds to charities. This helps to ensure that those who are struggling with hunger have access to nutritious food.

In addition to its partnership with charities, REEF Healthy Bread also supports local organizations and events. For example, the brand may hold a lot of awarness campaines about healthy food, or sponsor a community event focused on health and wellness.

Overall, REEF Healthy Bread is committed to not only promoting healthy living through its products but also to giving back to the community and helping those in need.

We are very prod to be in the support list of the following great organizations:

1- Rashid Center for People of Determination

2- SENSES Residential and Day Care for Special Needs

3- Many others…

Support Culture and Positive Workshops

Hold training and Healthy Food awareness for Kids